Today I have created delicious turkey and vegetable patties, bursting with flavour, goodness and natural ingredients. I have served them simply in a brioche bun with a mango mayonnaise and a salad of raw broccoli, sun dried tomatoes, cherry tomatoes, feta cheese & a walnut oil.
These patties will last in the fridge for 3 days. Double the quantities to have something on hand for when ‘The Munchies" strike!
400 grms of turkey mince.
1 courgette, grated.
1 carrot, grated.
50 grms of grated cheddar.
2 tablespoons of mango chutney.
25 grms of dried apricots, chopped.
1 teaspoon ground cumin.
Salt & pepper.
2 tablespoons chopped fresh coriander.
2 chopped spring onions.
1 glug of oil.
Oven @ 190.
Serve with a salad of raw broccoli, sun dried tomatoes, cherry tomatoes, feta cheese and a walnut oil.