Trisha Hennessy - Food Advice & Training for the Food Industry
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Easter Sunday Breakfast - Day 89 of 100 Food Stories.

4/4/2021

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One egg or two?

​Here's a celebratory Easter Sunday Breakfast bursting with the flavours of sunshine and the very best of the season.

Poached eggs on Tower House Seeded Bread with Wexford Smoked Salmon and an Avocado  & Dill Salsa.
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    ​Author

    Award winning Chef and Food Consultant Trisha Hennessy believes food is medicine.  Here she sets out the magic ingredients for delicious home cooking and healthy food choices.

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  • Home
  • Summer '21 at The Tower House
  • Recipes from the Tower House
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